Indian boondi ladoo. About Boondi ke Ladoo (Boondi ke Laddu) Recipe: A very famous Indian dessert, Boondi ke Ladoo are also known as Motichoor ke ladoo and are usually made during festive times like Diwali or at Indian weddings and pujas. Boondi is made of small, round shaped droplets, which are called 'boond' and hence the name 'boondi'. Boondi ladoo is a popular traditional Indian festive sweet made with gram flour, ghee, sugar, nuts and cardamom powder.
Boondi Ladoo is a great, mouth watering snack-time dessert and is a must have at all special occasions all over India. Boondis are very small, round deep fried balls that have been soaked in fragrant sugar syrup. After soaking, the syrup is drained and the syrup infused boondi are formed into balls (ladoos). dapat Menghidangkan Indian boondi ladoo dengan menggunakan 7 bahan dan 9 langkahnya. Begini metode masaknya.
Bahan-bahannya adalah Indian boondi ladoo
- Kamu siapkan dari Bahan adonan ladoo :.
- Kamu siapkan 250 gram dari tepung besan.
- Kamu bisa 175 ml dari air.
- Kamu bisa dari Bahan sirup gula :.
- Kamu siapkan 10 sdm dari gula pasir.
- Kamu bisa 200 ml dari air.
- Kamu bisa 2 butir dari kapulaga.
Furthermore, I would like to share some of my suggestions for making perfect boondi ladoo. Firstly, for the batter, Make the batter perfectly then only you will get round boondi. If the batter is too thick, then you will get boondis with a tail, so add one tbsp of water to the batter and try again. Boondi Ladoo is a very delicious Indian sweet that is usually made during Diwali and other Indian festivities like Navratri, Shivratri and during Puja (prayers).
Indian boondi ladoo langkah-langkah
- Bahannya.
- Adonan ladoo : sangrai tepung besan dengan api kecil selama 2 menit,lalu masukkan tepung besan ke wadah bersih.
- Lalu masukkan air sedikit2,lalu aduk hingga kekentalan seperti ini..
- Bahan sirup gula : masukkan gula kr panci,lalu masukkan air ke panci berisi gula,nyalakan api kecil lalu sampai di aduk hingga si gula menjadi sirup..
- Masukkan kapulaganya waktu air sudah mendidih..
- Lalu sirup gula taruh ke wsdah bersih dan masukkan pewarnanya,lalu aduk hingga merata..
- Lalu goreng adonan ladoo menggunakan saringan,goreng sampai membentuk bergerindil seperti nasi..
- Lalu adonan di gorang sampai kekuningan,laku angkat gorengan adonan,dan langsung di masukkan ke sirup gulanya..
- Setelah sampai adonannya habis dan di sirup gula penuh,kalian aduk2 sampai merata,lalu kalian kepal2 si surup gula berisi adonan goreng hingga membentuk bulatan dan jadi deh..
I remember that as a child, I would request my aunt to make extra for me because I loved them so much. boondi ladoo recipe bondi ka ladoo with detailed photo and video recipe. basically an indian sweet laddu recipe prepared from the boondi snack or besan or chickpea flour pearls. deep fried boondi pearls are soaked in a sugar syrup and shaped to round balls or indian ladoo recipe. Boondi Ladoo are the special and unique type of Indian Ladoo Recipe. It is a standard Indian Sweet Dish served at just about any special occasion in India. Boondi laddus are made with very small sized boondi, almost like pearls.
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