Tutorial Mempersiapkan Lezat Karedok

Karedok. Karedok is a raw vegetable salad in peanut sauce from West Java, Indonesia. It is one of the Sundanese signature dish. It originally included cucumbers, bean sprouts, cabbage, legumes, Thai basil, and small green eggplant, covered in peanut sauce dressing, but there are now many variations.

This simple and healthy dish calls for fresh and raw ingredients which are sliced and served with a traditional peanut sauce. The most common vegetables in karedok include cucumbers, cabbage, green beans, Thai basil, bean sprouts, and eggplant, however, other vegetables can be. It originally included cucumbers, bean sprouts, cabbage, legumes, Thai basil, and small green eggplant, covered in peanut sauce dressing, but there are now many variations. Anda dapat Mempersiapkan Karedok dengan menggunakan 10 bahan dan 4 langkahnya. Begini metode masaknya.

Bahan-bahannya yaitu Karedok

1. Kamu dapat dari terong ijo (potong2).
2. Kamu bisa dari kacang panjang (potong2).
3. Kamu siapkan dari Daun kemangi.
4. Kamu siapkan dari kacang tanah goreng.
5. Kamu dapat dari bawang putih.
6. Kamu bisa dari Rawit.
7. Kamu siapkan dari kencur.
8. Kamu dapat dari Gula merah.
9. Kamu bisa dari Garam.
10. Kamu dapat dari Air.

It is very similar to gado-gado, except all the vegetables are raw, while most of gado-gado vegetables. Is a raw vegetable salad in peanut sauce from West Java, Indonesia. It's one of the Sundanese signature dish. This Indonesian salad is very easy and super healthy! #salad #saladcontest Australian Gourmet Traveller recipe for Karedok.

Karedok instruksinya

1. Ulek rawit,garam dan kencur. Setelah halus masukan kacang tanah lanjut ulek..
2. Tambahkan gula merah. Ulek lagi sampai rata..
3. Masukan kacang panjang,ulek sebentar sampai kacang sedikit hancur..
4. Masukan terong ijo dan kemangi,aduk rata. Sajikan dengan kerupuk.

Karedok is the traditional Indonesian version of a vegetable salad. This simple and healthy dish calls for fresh and raw ingredients which are sliced and served with a traditional peanut sauce. The most common vegetables in karedok include cucumbers, cabbage, green beans, Thai basil, bean sprouts, and eggplant, however, other vegetables can be. Deze karedok salade zit zo vol vezels en anti-oxidanten en is er bovendien een waar je je vingers bij op eet. Door de salade gaan onder andere rauwe boontjes, aubergine en kool.