Resep: Lezat Coconut Ladoo (Manisan India)

Coconut Ladoo (Manisan India). Combine coconut and cardamom in a pan over medium heat. If you want to make a ladoo with sugar, please search coconut ladoo with sugar recipe. It will involve making sugar syrup and then making ladoo.

But frankly who needs a reason to enjoy a delicious Indian. Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). We make these for most festivals and occasions as they taste delicious and are easy to make. Anda dapat Menghidangkan Coconut Ladoo (Manisan India) dengan menggunakan 6 bahan dan 6 langkahnya. Beginilah cara masaknya.

Bahan-bahannya adalah Coconut Ladoo (Manisan India)

1. Kamu siapkan 600 ml dari susu uht putih full cream.
2. Kamu siapkan 1 buah dari kelapa parut, kupas kulit ari coklatnya agar bersih.
3. Kamu dapat 3 sachet dari susu kental manis putih.
4. Kamu dapat 4 sdm dari gula pasir (sesuaikan selera boleh ditambah/ dikurangi).
5. Kamu bisa dari taburan :.
6. Kamu bisa secukupnya dari susu bubuk full cream.

Grease you hand, make small coconut ladoo balls and roll. Advertisement An excellent example of this is the Coconut Ladoo. Not only does this easy variety has close to a dozen styles of making it, the oldest form called the Narayl Nakru in South dates back to the time of the Chola Empire when it was a sweet that was packed for travelers and warriors as a symbol of good luck for their expeditions. This is an easy recipe, gets done quickly and can be made even by a newbie in cooking.

Coconut Ladoo (Manisan India) instruksinya

1. Panaskan susu lalu masukkan kelapa parut dan susu kental manis.
2. Panaskan dengan api kecil, aduk aduk terus sampai meletup letup.
3. Masukkan gula, tes rasa sesuai selera, aduk2 kembali sampai dengan adonan mengental, agak kekuningan dan bergumpal2.
4. Pindahkan pada wadah lain sampai dengan adonan dingin.
5. Ambil adonan secukupnya, kepal2 bentuk bulat, lalu gulingkan keatas susu bubuk, lalu susun, masukkan dalam wadah tertutup.
6. Simpan dalam kulkas, agar tahan lama.

Coconut Ladoo also known as Nariyal ladoo is easy to make with basic ingredients which include desiccated coconut, milk and sugar by easy steps. A Coconut ladoo is a famous Indian Sweet recipe for any festive occasion especially in Diwali, Navratri, Ganesh Chaturthi, etc. Coconut ladoos are a rich, sweet dessert-snack. This is made for many festive occasions. Coconut laddoo is a very simple and easy recipe to make.