Coconut Ladoo. Combine coconut and cardamom in a pan over medium heat. Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). We make these for most festivals and occasions as they taste delicious and are easy to make.
A Coconut ladoo is a famous Indian Sweet recipe for any festive occasion especially in Diwali, Navratri, Ganesh Chaturthi, etc. Coconut Ladoo is a quick and easy Indian sweet where coconut is cooked in milk, sugar and flavored with ghee and cardamom powder. If you want to make a ladoo with sugar, please search coconut ladoo with sugar recipe. Kalian dapat Memasak Coconut Ladoo dengan menggunakan 5 bahan dan 4 langkahnya. Begini metode masaknya.
Bahan-bahannya adalah Coconut Ladoo
- Kamu bisa 500 ml dari susu cair (saya frisian flag UHT).
- Kamu siapkan 1 buah dari kelapa parut (ambil putih ny saja).
- Kamu siapkan 3 sachet dari SKM.
- Kamu siapkan 3 sdm dari gula (sesuai selera).
- Kamu dapat secukupnya dari susu bubuk (saya 2bks dancow sachet).
It will involve making sugar syrup and then making ladoo. For instant ladoos, this is the way to go Coconut ladoo is often made during Indian festive occasions. It's also made during Diwali, Raksha Bandhan, Navratri, Ram Navami, Holi, Bhai dooj, etc. 🧾Ingredients. Here is the pic of the ingredients required to make delicious coconut ladoo.
Coconut Ladoo instruksinya
- Panaskan susu cair kemudian masukkan kelapa, SKM dan gula.
- Masak dengan api sedang sampai meletup" dan mengental kemudian angkat.
- Setelah dingin bentuk adonan menjadi bulat" kemudian gulingkan ke susu bubuk.
- Coconut ladoo siap disajikan, lebih nikmat jika disajikan dingin setelah masuk kulkas.
Coconut Ladoo is one of my favorite coconut dessert recipe to date. Just a few ingredients, a few minutes in the kitchen and you are ready for a heavenly experience with soft-on-bite rich coconut sweet. Coconut Laddu make for perfect after meal nibbles or a party dessert. Coconut works beautifully in sweetened condensed milk. You can also use some nuts to add a crunch.
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