Resep: Lezatos Karedok

Karedok. Karedok is a raw vegetable salad in peanut sauce from West Java, Indonesia. It is one of the Sundanese signature dish. It originally included cucumbers, bean sprouts, cabbage, legumes, Thai basil, and small green eggplant, covered in peanut sauce dressing, but there are now many variations.

This simple and healthy dish calls for fresh and raw ingredients which are sliced and served with a traditional peanut sauce. The most common vegetables in karedok include cucumbers, cabbage, green beans, Thai basil, bean sprouts, and eggplant, however, other vegetables can be. It originally included cucumbers, bean sprouts, cabbage, legumes, Thai basil, and small green eggplant, covered in peanut sauce dressing, but there are now many variations. Kamu dapat Menghidangkan Karedok dengan menggunakan 12 bahan dan 4 langkahnya. Beginilah cara masaknya.

Bahan-bahannya ialah Karedok

1. Kamu siapkan secukupnya dari Kol / kubis.
2. Kamu dapat 2 dari kacang panjang.
3. Kamu siapkan 1 dari timun.
4. Kamu dapat secukupnya dari Kecambah pendek.
5. Kamu dapat dari Kerupuk.
6. Kamu bisa dari Bumbu kacang :.
7. Kamu bisa 4 sdm dari kacang tanah goreng.
8. Kamu bisa 1 siung dari bawang putih.
9. Kamu dapat 1 ruas dari kencur.
10. Kamu dapat sesuai selera dari Cabai rawit, cabai merah.
11. Kamu siapkan 1/4 sdt dari garam.
12. Kamu siapkan 1 bh dari gula merah/jawa.

It is very similar to gado-gado, except all the vegetables are raw, while most of gado-gado vegetables. Is a raw vegetable salad in peanut sauce from West Java, Indonesia. It's one of the Sundanese signature dish. This Indonesian salad is very easy and super healthy! #salad #saladcontest Karedok is the traditional Indonesian version of a vegetable salad.

Karedok instruksinya

1. Siapkan sayuran dan bumbu kacang.
2. Uleg bumbu kacang.
3. Masukan yg pertama irisan kacang panjang, irisan kol, irisan mentimun, kecambah.
4. Kremes kerupuk kanji, ulek lagi. Aduk rata.

This simple and healthy dish calls for fresh and raw ingredients which are sliced and served with a traditional peanut sauce. The most common vegetables in karedok include cucumbers, cabbage, green beans, Thai basil, bean sprouts, and eggplant, however, other vegetables can be. Australian Gourmet Traveller recipe for Karedok. Deze karedok salade zit zo vol vezels en anti-oxidanten en is er bovendien een waar je je vingers bij op eet. Door de salade gaan onder andere rauwe boontjes, aubergine en kool.