Karedok. Karedok is a raw vegetable salad in peanut sauce from West Java, Indonesia. It is one of the Sundanese signature dish. It originally included cucumbers, bean sprouts, cabbage, legumes, Thai basil, and small green eggplant, covered in peanut sauce dressing, but there are now many variations.
This simple and healthy dish calls for fresh and raw ingredients which are sliced and served with a traditional peanut sauce. The most common vegetables in karedok include cucumbers, cabbage, green beans, Thai basil, bean sprouts, and eggplant, however, other vegetables can be. It originally included cucumbers, bean sprouts, cabbage, legumes, Thai basil, and small green eggplant, covered in peanut sauce dressing, but there are now many variations. Kamu dapat Memasak Karedok dengan menggunakan 11 bahan dan 4 langkahnya. Begini metode masaknya.
Bahan-bahannya adalah Karedok
- Kamu bisa dari toge.
- Kamu siapkan dari kacang panjang.
- Kamu bisa dari telur rebus.
- Kamu dapat dari kacang tanah goreng.
- Kamu siapkan dari bawang putih.
- Kamu dapat dari kencur.
- Kamu dapat dari kencur5 bh cabe rawit.
- Kamu bisa dari kecap manis.
- Kamu bisa dari garam.
- Kamu siapkan dari gula merah.
- Kamu bisa dari air asam jawa.
It is very similar to gado-gado, except all the vegetables are raw, while most of gado-gado vegetables. Is a raw vegetable salad in peanut sauce from West Java, Indonesia. It's one of the Sundanese signature dish. This Indonesian salad is very easy and super healthy! #salad #saladcontest Karedok is the traditional Indonesian version of a vegetable salad.
Karedok instruksinya
- Siapkan bahan-bahannya, cuci bersih toge dan kacang panjang lalu potong kecil2.
- Ulek kacang, kencur, cabe, bawang putih, gula dan garam tambahkan air asam dan kecap manis.
- Masukkan sayuran nya aduk rata, jangan lupa koreksi rasa.
- Sajikan dengan telur rebus.
This simple and healthy dish calls for fresh and raw ingredients which are sliced and served with a traditional peanut sauce. The most common vegetables in karedok include cucumbers, cabbage, green beans, Thai basil, bean sprouts, and eggplant, however, other vegetables can be. Australian Gourmet Traveller recipe for Karedok. Deze karedok salade zit zo vol vezels en anti-oxidanten en is er bovendien een waar je je vingers bij op eet. Door de salade gaan onder andere rauwe boontjes, aubergine en kool.
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